Our Menu

Starters

Small bites, big tradition, Italian antipasti crafted to awaken the palate and set the stage for an unforgettable meal

Starters

Small bites, big tradition, Italian antipasti crafted to awaken the palate and set the stage for an unforgettable meal

Cold cuts platter

An exquisite selection of authentic Italian cured meats and cheeses, carefully imported to bring the true flavors of Italy to your table

Taralli Vegetariano

Traditional Italian snacks with a perfect crunch, golden, lightly seasoned taralli that bring a taste of southern Italy to every bite

Intorchiate alle mandorleVegetariano

Crunchy, almond flavored snacks from Puglia, traditional intorchiate offer a perfect balance of savory and nutty notes in every bite

5 grains crackers Vegetariano

A crunchy blend of five grains, these crackers deliver a rich, nutty flavor and a satisfying bite, ideal for pairing with fine cheeses and spreads

Panini

Reinventing the classic Italian sandwich with creativity, crafted from the finest local ingredients, each panino tells its own story

Panini

Reinventing the classic Italian sandwich with creativity, crafted from the finest local ingredients, each panino tells its own story

Salami Twister

Eggplant cream, smoked provola, finocchiona salami

Italian Crush

Basil pesto, smoked mozzarella, prosciutto crudo, yellow semi dry tomatoes

The Porcino’s Vegetariano

Zucchini cream, porcini mushrooms, caramelized onions

Green Gold

Pistachio cream, mortadella, burrata, long Pepper

The Porkfather

Artichoke cream, smoked mozzarella, roasted Porchetta, caramelized onions

Big Smoke

Pumpkin cream, smoked mozzarella, Italian Speck, walnuts


Mediterrenean Dream Vegetariano

Zucchini cream, burrata, yellow semi-dry tomatoes, black garlic powder

Holy Parmigiana Vegetariano

Fried eggplant slices layered with mozzarella and tomato sauce, then baked.

Notorious F.I.G

Eggplant ream, smoked mozzarella, coppa di Parma, fig jam

Main Dishes

Classic Italian cuisine, where every dish honors tradition and delivers rich, unforgettable flavor

Main Dishes

Classic Italian cuisine, where every dish honors tradition and delivers rich, unforgettable flavor

Lasagna alla Bolognese

A classic Italian recipe made with layers of fresh egg pasta, slow-cooked Bolognese ragù, béchamel sauce, and Parmigiano Reggiano

Parmigiana di MelanzaneVegetariano

A traditional Italian dish made with layers of fried eggplant, tomato sauce, mozzarella, and Parmigiano Reggiano

Gnocchi Pesto SwingVegetariano

Basil pesto, burrata, pecorino romano

Gnocchi Cacio-n-pepperVegetariano

Pecorino cream, toasted hazelnut, honey, long pepper

Gnocchi Lava Love

Red paprika cream, roasted guanciale, burrata, black garlic powder

Gnocchi Truffle FellasVegetariano

Black truffle cream, porcini mushrooms, pecorino

Pinse

The pinsa romana is a traditional Roman-style pizza, square-shaped, made with a blend of wheat, rice, and soy flours. Light, crispy on the outside, and soft inside.

Pinse

The pinsa romana is a traditional Roman-style pizza, square-shaped, made with a blend of wheat, rice, and soy flours. Light, crispy on the outside, and soft inside.

The MargheritaVegetariano

Red tomato sauce, mozzarella, pecorino, basil

Red Lust

Red paprika cream, finocchiona salami, mozzarella, pimentón

Burrata Noir

Zucchini cream, mozzarella, roasted guanciale, burrata, black garlic powder


Black ForestVegetariano

Black truffle cream, porcini mushrooms, mozzarella, honey

Bakery

Artisanal Italian baking at its finest. Crisp, fragrant, and crafted with generations of passion and skill.

Bakery

Artisanal Italian baking at its finest. Crisp, fragrant, and crafted with generations of passion and skill.

Sfogliatella NapoletanaVegetariano

A shell-shaped pastry with crisp, flaky layers, filled with creamy ricotta and a touch of candied orange. Delicately sweet with a hint of citrus zest, an iconic taste of Naples

Pasticciotto LecceseVegetariano

A golden shortcrust pastry with a heart of silky custard, offering rich notes of milk, vanilla, and citrus. A beloved delicacy from the heart of Puglia

Tiramisù Vegetariano

Classic Italian dessert made with espresso- soaked ladyfingers, layered with velvety mascarpone cream and finished with a dusting of cocoa. Timeless, indulgent, and irresistibly smooth

Cannolo Siciliano Vegetariano

A crispy, fried pastry shell filled with sweet sheep ricotta cheese and topped with candied orange. A quintessential Sicilian treat with bold, authentic flavor

Torta della Nonna Vegetariano

Traditional Italian tart made with buttery shortcrust pastry, filled with lemon-scented custard and finished with toasted pine nuts. Simple, nostalgic, and delicious

Wines

From the sun-drenched vineyards of Puglia, these wines embody elegance and tradition, elevating every moment with timeless grace

Wines

From the sun-drenched vineyards of Puglia, these wines embody elegance and tradition, elevating every moment with timeless grace

Zifa

Primitivo di Manduria D.O.P. 2018 - 14,5%
Dark ruby red. Aromas of sweet fruits, blackberries, blueberries, coffee and orange zest with a hint of balsamica

Cala Porto

Fiano Salento I.G.P. - 13.5%
Bright, clear yellow. Dominant notes of plum, apple, linden and herbs. Fresh and saline taste with a balanced fruity finish

Murex

Negroamaro Rosè I.G.P. - 13.5% Red cherry color. Aromas of roses, wildflowers, strawberries and citrus.Taste of red fruits, orange and a fine mineral finish

Verve

Negroamaro Salento I.G.P. 2017 Barrique - 14.5%
Deep ruby red. Aromas of geranium, eucalyptus and spicy clove. Surprising softness with a tannic finish, lingering floral and spicy notes.

Nottetempo

Chardonnay Salento I.G.P. Barrique - 14%
Golden and bright yellow in color, it opens with intense aromas of sweet tropical fruits, vanilla and honey, followed by floral notes. Long, spicy and fruity finish.

Siroq

Spumante Rosé Brut - 11%
Soft pink. Hint of bergamot and red fruits. Fine and persistent perlage.

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